Blue Lotus Resin 7:1 Extract (NEW)

Asian Blue Lotus Resin – Concentrated Extract

Botanical Name: Nymphaea nouchali
Origin: Thailand
Available in: 1 gram | 10 grams

A note on our labeling: We're updating this listing to correctly reflect its true botanical identity. For some time, our labels — like most in the herbal market — named this plant Nymphaea caerulea, the Egyptian blue lotus. That wasn't intentional; it's a mislabeling that runs across the industry, and by most estimates, the vast majority of "blue lotus" sold in the U.S. is actually this Asian species, not the true Egyptian water lily. We appreciate your understanding as we correct our labeling and website to reflect what this plant actually is.

This highly concentrated resin is made from a dual extraction of Asian blue lotus (Nymphaea nouchali) petals and stamens. It represents the most potent form of our blue lotus offerings—ideal for spiritual, aromatic, ceremonial, and research applications.

It is stronger than our original 3:1 resin.

To help illustrate its strength:

• Our strongest blue lotus tincture is a 1:4 ratio (250 mg/ml), meaning each 2 oz bottle contains 15 grams of extracted flower.

• That entire bottle is equivalent to approximately 1.9 grams of this resin.

• 1 ml of that tincture equates to 31 mg (0.031 g) of this resin.

• 10 grams of this resin contains the extracted constituents of approximately 78 grams of blue lotus flower.

This resin is extremely concentrated and should be used thoughtfully and respectfully for non-consumptive purposes.

🌿 Research-Backed Highlights

Preclinical studies on Nymphaea nouchali (including research published under its synonym N. stellata) have examined compounds with the following properties:

• Liver Protection (flower extract, rats) – PubMed
• Blood Sugar & Pancreatic Support (flower sterol nymphayol, rats) – PubMed
• Insulin Secretion & Sensitivity (nymphayol, cells and rats) – PubMed
• Glucose Uptake Support (seed extract, cell culture) – PubMed
• Post-Meal Blood Sugar Support (rhizome, rats) – PubMed
• Antioxidant & Cell Protection (flower extract, cell culture) – PubMed
• Antioxidant Defense (leaf extract, cell culture) – PubMed
• Antioxidant Defense (stem extract, cell culture) – PubMed
• Pain, Fever & Immune Support (nymphayol, rats and mice) – PubMed
• Stomach Lining Protection (nymphayol, rats) – PubMed
• Antibacterial Activity (flower extract) – PubMed
• Antimicrobial Activity (seed extract) – PubMed
• Review of Traditional Use & Pharmacology – PubMed

🟡 Caution: Laboratory and animal studies suggest this plant may lower blood sugar – use caution if taking diabetes medications such as metformin.

📜 Historical Use

• National flower of Bangladesh and Sri Lanka
• Referenced for centuries in Sanskrit, Pali, and Sinhala literature under names such as Utpala, Nīlotpala, and Nil Mānel
• Used traditionally in Ayurvedic and Siddha medicine as a bitter tonic and cooling astringent
• Revered in Sri Lankan Buddhist tradition as one of the 108 auspicious marks on the Buddha's footprint

⚠️ Disclaimer

This product is not recognized by the FDA as a food item and is not intended for human consumption.
Do not ingest or apply to any orifice. For spiritual, ceremonial, research, or educational purposes only.

Ingredients: Concentrated dual extract of Asian Blue Lotus petals and stamens (Nymphaea nouchali), Thailand origin

© 2026 Farm and Forage LLC. All rights reserved.